Test Your Knowledge Of Industrial Hygiene

Which of the following is an example of an engineering control to reduce the noise level of a machine?

Provide a quiet area for workers

Limit the amount of exposure time

Enclose the machine with sound-absorbing material

Operate machines when workers are not present

Correct! Wrong!

Each of the following is a factor in determining if a chemical is hazardous, EXCEPT ____.

dose

duration

toxicity

selectivity

Correct! Wrong!

Why are exposure control strategies (administrative, work practices, and PPE) less effective in preventing injuries than hazard control strategies (elimination, substitution, and engineering/design controls?

They are much more expensive to implement

They focus on changing the hazard, not the exposure

They work only as long as people behave

They are not permanent in nature

Correct! Wrong!

Which of the following is NOT effective in reducing vibration hazards?

Increasing the frequency by half

Balancing rotating shafts

Restrict the duration of exposure

Use dampening material

Correct! Wrong!

OSHA recommends temperature control in the range of _ Fahrenheit and humidity control in the range of _.

68-76 degrees; 20%-60%

45-66 degrees; 65%-70%

75-82 degrees; 40%-70%

51-69 degrees; 10%-15%

Correct! Wrong!

Which of the following "Hierarchy of Controls" strategies focuses on removing the source of that hazard?

Engineering

Substitution

Administration

Elimination

Correct! Wrong!

Areas of interest for industrial hygienists include _____.

lockout/tagout and electrical safety

noise, radiation, and illumination

housekeeping, work schedules, and traffic awareness

fall protection, good hygiene, and diet

Correct! Wrong!

Which of the following biological agents is usually associated with consumption of preserved foods?

Anthrax

Botulism

Hantavirus

Avian flu

Correct! Wrong!

Which of the following are formed when material from a volatilized solid condenses in cool air.

Vapors

Fumes

Gases

Mists

Correct! Wrong!

Which of the following air contaminants can lead to cancer after many years?

High humidity and ultraviolet light

Asbestos and radon

Mold and cleaning supplies

Tobacco smoke and dust

Correct! Wrong!

Which of the following is a highly contagious disease unique to humans?

Plague

Ricin

Tularemia

Smallpox

Correct! Wrong!

Each of the following is a physical health hazard of interests to industrial hygienists, EXCEPT _____.

noise

radiation

machine guarding

ergonomics

Correct! Wrong!

Which of the following is the most common route of exposure?

Ingestion

Injection

Skin contact

Inhalation

Correct! Wrong!

A hearing conservation program is required if exposure to the "action level" of _____ is experienced by employees.

80 dBA or more

at least 80 dBA

85 dBA or higher

90 dBA or more

Correct! Wrong!

Biological hazards include all of the following, EXCEPT _____.

bacteria

viruses

fungi

radiation

Correct! Wrong!

Test Your Knowledge Of Industrial Hygiene

I Got 6% Marks In Industrial Hygiene Knowledge Quiz | Very Poor

You score is very poor in industrial hygiene knowledge quiz, you can do better, try again.

I Got 13% Marks In Industrial Hygiene Knowledge Quiz | Very Poor

You score is very poor in industrial hygiene knowledge quiz, you can do better, try again.

I Got 20% Marks In Industrial Hygiene Knowledge Quiz | Poor

You score is poor in industrial hygiene knowledge quiz, you can do better, try again.

I Got 26% Marks In Industrial Hygiene Knowledge Quiz | Poor

You score is poor in industrial hygiene knowledge quiz, you can do better, try again.

I Got 33% Marks In Industrial Hygiene Knowledge Quiz | Poor

You score is poor in industrial hygiene knowledge quiz, you can do better, try again.

I Got 40% Marks In Industrial Hygiene Knowledge Quiz | Poor

You score is poor in industrial hygiene knowledge quiz, you can do better, try again.

I Got 46% Marks In Industrial Hygiene Knowledge Quiz | Fair

You score is fair in industrial hygiene knowledge quiz, you can do better, try again.

I Got 53% Marks In Industrial Hygiene Knowledge Quiz | Fair

You score is fair in industrial hygiene knowledge quiz, you can do better, try again.

I Got 60% Marks In Industrial Hygiene Knowledge Quiz | Good

You score is good in industrial hygiene knowledge quiz, you can do better, try again.

I Got 66% Marks In Industrial Hygiene Knowledge Quiz | Good

You score is good in industrial hygiene knowledge quiz, you can do better, try again.

I Got 73% Marks In Industrial Hygiene Knowledge Quiz | Very Good

You score is very good in industrial hygiene knowledge quiz, you can do better, try again.

I Got 80% Marks In Industrial Hygiene Knowledge Quiz | Very Good

You score is very good in industrial hygiene knowledge quiz, you can do better, try again.

I Got 86% Marks In Industrial Hygiene Knowledge Quiz | Very Good

You score is very good in industrial hygiene knowledge quiz, you can do better, try again.

I Got 93% Marks In Industrial Hygiene Knowledge Quiz | Excellent

You score is excellent in industrial hygiene knowledge quiz, you can do better

I Got 100% Marks In Industrial Hygiene Knowledge Quiz | Excellent

You score is excellent in industrial hygiene knowledge quiz

4 Comments

Bobish Kandy says:

September 12, 2021 at 6:40 am

Excellent for practice test ..!

Bobish Kandy says:

September 12, 2021 at 6:41 am

Nice

graliontorile says:

June 9, 2022 at 4:47 am

I truly prize your piece of work, Great post.

zorivareworilon says:

June 30, 2022 at 11:23 am

Hello! Quick question that’s totally off topic. Do you know how to make your site mobile friendly? My weblog looks weird when viewing from my apple iphone. I’m trying to find a template or plugin that might be able to resolve this problem. If you have any suggestions, please share. Appreciate it!

Test Your Knowledge Of Industrial Hygiene | MCQs Test

Which of the following is an example of an engineering control to reduce the noise level of a machine?

Each of the following is a factor in determining if a chemical is hazardous, EXCEPT ____.

Why are exposure control strategies (administrative, work practices, and PPE) less effective in preventing injuries than hazard control strategies (elimination, substitution, and engineering/design controls?

Which of the following is NOT effective in reducing vibration hazards?

OSHA recommends temperature control in the range of _ Fahrenheit and humidity control in the range of _.

Which of the following "Hierarchy of Controls" strategies focuses on removing the source of that hazard?

Areas of interest for industrial hygienists include _____.

Which of the following biological agents is usually associated with consumption of preserved foods?

Which of the following are formed when material from a volatilized solid condenses in cool air.

Which of the following air contaminants can lead to cancer after many years?

Which of the following is a highly contagious disease unique to humans?

Each of the following is a physical health hazard of interests to industrial hygienists, EXCEPT _____.

Which of the following is the most common route of exposure?

A hearing conservation program is required if exposure to the "action level" of _____ is experienced by employees.

Biological hazards include all of the following, EXCEPT _____.

Factors That Cause Chemicals To Be Considered Toxic

Two Common Forms Of Radiation And Examples

Hazard And Exposure Control Strategies Within The “Hierarchy Of Controls”

Factors Affecting Indoor And Outdoor Air Quality

Common Physical Health Hazards To Which Workers Are Exposed

Why Are Some Chemicals More Harmful Than Others?

4 Comments

Leave a Reply Cancel reply

Which of the following is an example of an engineering control to reduce the noise level of a machine?

Each of the following is a factor in determining if a chemical is hazardous, EXCEPT ____.

Why are exposure control strategies (administrative, work practices, and PPE) less effective in preventing injuries than hazard control strategies (elimination, substitution, and engineering/design controls?

Which of the following is NOT effective in reducing vibration hazards?

OSHA recommends temperature control in the range of _____ Fahrenheit and humidity control in the range of _____.

Which of the following "Hierarchy of Controls" strategies focuses on removing the source of that hazard?

Areas of interest for industrial hygienists include _____.

Which of the following biological agents is usually associated with consumption of preserved foods?

Which of the following are formed when material from a volatilized solid condenses in cool air.

Which of the following air contaminants can lead to cancer after many years?

Which of the following is a highly contagious disease unique to humans?

Each of the following is a physical health hazard of interests to industrial hygienists, EXCEPT _____.

Which of the following is the most common route of exposure?

A hearing conservation program is required if exposure to the "action level" of _____ is experienced by employees.

Biological hazards include all of the following, EXCEPT _____.

Similar Posts

4 Comments

Leave a Reply Cancel reply

OSHA recommends temperature control in the range of _ Fahrenheit and humidity control in the range of _.